36/365 Oak Gall Art, originally uploaded by Kirk Howard.
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My wife is a 3/4 grade teacher. This term they are doing a study of the local indians that lived in the San Francisco Bay Area. One of the things they do is create a piece of art from a “Oak Gall” or “Wasp Gall”. These were the best among and my wife asked me if I would photograph them.
Strobist Info:
SB600
Pocket Wizards II
Lasolite 24in. EzyBox
(2) 3/16 White Core Foam Board
34/365 Corned Beef & Cabbage, originally uploaded by Kirk Howard.
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This is another meal I cooked in my Slow Cooker.
Strobist Info:
SB600
Pocket Wizards II
Lasolite 24in. EzyBox
3/16 White Core Foam Board
32/365 Candle Light, originally uploaded by Kirk Howard.
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These were the candles on the table for my Nephews birthday dinner.
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This was taken at my youngest Nephews 3rd Birthday Party. He loves Curious George.
29/365 Salmon Bagel, originally uploaded by Kirk Howard.
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This is my lunch… Salmon, cream cheese, white onion on a bagel.
28/365 Dreamweaver, originally uploaded by Kirk Howard.
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I have been working on a new website. So I am working on a new design for my website. I am using Adobe Dreamweaver CS4. I have not done much to the new site because; I spend a tremendous amount of time reading. Dreamweaver isn’t like iWeb, you have to know a little html to get going, plus you need to have a little understanding of how the w3c works. Here are a few books that I am reading Dreamweaver CS4 The Missing Manual, and Creating a Web Site The Missing Manual. The Dreamweaver CS4 book has almost 1100 pages. So you can imagine its not light reading.
Most sites are built with HTML, DHTML, XML and CSS. I have found some that are built using Flash or have flash components in them. Other sites use Java Script for fancy and smooth looking features. And then you have some sites that have a pseudo Java Script function JQuery. JQuery is a simple way of writing Java Script. Also, you have website that use MySQL and or Php. Then I have found some sites that use a little of everything.
I am so confused. Yesterday with all the new languages that I was learning, I thought to myself “I might as well learn how to read and speak Chinese or Japanese it would be easier”.
27/365 Swedish Fruit, originally uploaded by Kirk Howard.
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Swedish Fruit Candy from The Candy Store in San Francisco.
Joe McNally - Repeating Flash
This is the last video by Joe McNally of Repeating Flash posted at the Nikon School. This is a advanced technique that uses the Nikon CLS (Creative Lighting System) used on the Nikon SB Flashes.
This example and technique is awesome. Joe explains how to light a set with 14 different strobes for the technique of stroboscope. He produces some very beautiful images with this technique. Unfortunately Joe makes it look really easy, but I know it’s not.
Take a look at Joe McNally video on Repeating Flash at Nikon School.
If you missed the last two video here is the links to those posts:
I hope you enjoyed these video post. I know that I learned something new in these videos.
Have a great day. May your horizons be straight, and your focus clear.
25/365 Cayenne Chicken, originally uploaded by Kirk Howard.
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Today on this rainy Monday, I made in the Slow Cooker or Crock-Pot a Cayenne Chicken. It’s a take off of Grandmas Chicken and Rice. I could remember what the real recipe was, so I improvised.
It was very tasty…
(4) 1/2 Boneless, skinless chicken breasts (frozen or thawed).
(2) Cans of Cream of Mushroom soup (condensed).
1 cup of brown rice or white rice.
1/2 of medium white onion (sliced).
1/2 of whole red bell pepper.
1 Teaspoon of Cayenne Pepper. (optional)
2 1/2 cups of water.
Salt
Black Pepper
In a slow cooker or crock-pot layer all the ingredients. Fisrt pour the water in, then the rice.
Next place two pieces of chicken ontop of the rice water mixture.
Next add one can of cream of mushroom soup. Add onion and bell pepper.
Add the last two pieces of chicken, pour the last can of soup and add the cayenne pepper.
With a spoon lightly mix the soup up with the cayenne pepper.
Last turn on the slow cooker to low and let it cook for 6-8 hours. You can cook it on high for 3-4 hours. The slower the chicken cooks the more tender the chicken will be.
To serve:
Remove chicken from the slow cooker. Scoop the rice and place it on a plate. The add some of the onion and red bell pepper on the rice. Place a piece of chicken on top. Scoop some of the soup and pour it on top of it all, Serve warm.
23/365 Toy Trains, originally uploaded by Kirk Howard.
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My 7 year old Nephew unwittingly gave my soon to be 3 year old Nephew his old Duplo Legos. It’s a great way to babysit, he just plays and builds.
